Executive Chef - Premium Coffee & Culinary Experience in Surabaya

Join Expat. Roasters Indonesia as our Executive Chef in Surabaya and lead a dynamic culinary team in delivering world-class coffee and gastronomic experiences. This is a unique opportunity to shape the culinary direction of a premium establishment, blending innovation with tradition. As the Executive Chef, you'll oversee the creation of signature dishes and craft exceptional coffee experiences, ensuring every guest leaves with a memorable and delightful taste of Indonesia.

Expat. Roasters Indonesia is a renowned name in the coffee and culinary scene, known for its commitment to quality and innovation. Our Surabaya location is a vibrant hub of gastronomic excellence, offering a diverse menu that showcases the best of Indonesian flavors. With a focus on sustainability and community engagement, we are dedicated to creating a positive impact in the cities we serve.

📋 Tanggung Jawab Pekerjaan

• Lead and mentor a team of chefs, ensuring high standards of food and beverage preparation.
• Develop and execute a culinary strategy that aligns with the brand's vision and values.
• Create and innovate signature dishes and coffee beverages, incorporating local ingredients and global trends.
• Ensure compliance with health and safety regulations, and maintain a clean and efficient kitchen.
• Manage inventory and procurement, optimizing costs while ensuring quality.
• Collaborate with the management team to ensure seamless operations and guest satisfaction.
• Train and develop staff to enhance their culinary skills and knowledge.
• Participate in product development and menu planning, ensuring a diverse and exciting dining experience.

🎓 Kualifikasi & Syarat

• Minimum 5 years of experience as a Chef, with a strong background in premium coffee and culinary arts.
• Proven track record of leading and mentoring a culinary team.
• Certification in culinary arts or related field (e.g., CIEH, CFE, or equivalent).
• Strong knowledge of coffee brewing techniques and equipment (e.g., espresso machines, grinders, etc.).
• Excellent communication and leadership skills, with the ability to inspire and motivate a team.
• Proficiency in using kitchen management software (e.g., Toast, Square, or similar).
• Familiarity with food safety and hygiene standards.
• Passionate about innovation and continuous learning in the culinary field.

🛠️ Keahlian

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